Colombia

Savor the rich, well-balanced flavor of our Colombian Coffee from 1918 Coffee Co. This medium roast is sourced from the lush, mountainous regions of Colombia, where the beans develop their signature bright fruit notes and subtle hints of cocoa. Each sip delivers a smooth and satisfying experience, making it perfect for any coffee lover seeking a cup that’s both bold and approachable. Whether enjoyed in the morning or as an afternoon pick-me-up, this Colombian coffee brings the best of South America to your cup.

Roast: Medium

Tasting Profile: Dried orange, berry, chocolate

Grower: Smallholder farmers from Medellin

Variety: Castillo, Caturra, Colombia, & Typica

Region: Medellin, Antioquia, Colombia

Altitude: 1300-1500 M

Soil Type: Volcanic Loam

Process: Fully washed and dried in solar dryers to protect the coffee from rain.