Whiskey Barrel Aged

Indulge in the rich, complex flavors of our Whiskey Barrel Aged Coffee, a truly unique small-batch roast crafted for coffee connoisseurs and whiskey lovers alike. This single-origin Guatemalan coffee undergoes an extraordinary aging process, resting for 30 days in authentic Bourbon whiskey barrels, where it absorbs deep, oaky sweetness and subtle whiskey undertones.

After aging, the beans are roasted to order, ensuring peak freshness and preserving their bold, smooth character. The result is a luxurious cup with notes of vanilla, caramel, and toasted oak, complemented by the natural chocolatey richness of high-altitude Guatemalan coffee.

Perfect for slow sipping, this small-batch specialty coffee offers a one-of-a-kind experience—whether enjoyed as a French press, pour-over, or espresso. Elevate your morning ritual or savor it as an after-dinner treat reminiscent of fine aged spirits.

Experience the artistry of barrel-aged coffee—order yours today!

(Roasted fresh upon ordering for maximum flavor.)