A Sip of Serenity: Discover Hojicha – Roasted Green Tea Powder from 1918 Coffee Co.

A Sip of Serenity: Discover Hojicha – Roasted Green Tea Powder from 1918 Coffee Co.

In a world that moves fast, we all need moments that ground us. Enter Hojicha — a roasted green tea powder that brings warmth, calm, and a quiet kind of joy to your cup. At 1918 Coffee Co., we’ve selected the finest Japanese tea leaves and stems and stone-milled them into a deeply soothing powder that’s as versatile as it is comforting.

Whether you’re winding down after a long day or seeking a low-caffeine ritual that still satisfies, our Hojicha Powder is your perfect companion.

What is Hojicha?

Unlike traditional green teas that are steamed, Hojicha is roasted, giving it its signature toasty aroma and warm brown hue. The roasting process mellows out bitterness, reduces caffeine, and unlocks notes of toasted cereal, caramel, and gentle umami.

Ours is stone-ground for maximum flavor and smooth blending, making it perfect for hot brews, creamy lattes, or refreshing iced tea.

 


 

 

Why Customers Love Our Hojicha Powder

 

 

  • Low Caffeine, High Comfort: Naturally calming without compromising on flavor.

  • Stone-Milled Freshness: Traditional Japanese technique preserves depth and richness.

  • Smooth, Nutty Taste: Notes of roasted cereal and light umami make every sip a hug.

  • Versatile & Easy to Use: Whisk it hot, blend it cold, or mix it into baked goods.

  • Fresh-Sealed Kraft Pouch: Keeps your tea fresh and your kitchen stylish.

 

 


 

 

How to Enjoy Hojicha

 

 

  • 🍵 Classic Whisked Hojicha: Mix 1 tsp with hot water and whisk until frothy.

  • 🥛 Hojicha Latte: Blend with steamed milk and a touch of honey or maple syrup.

  • ❄️ Iced Hojicha: Shake with cold water and ice for a refreshing summer tea.

  • 🍰 Hojicha Desserts: Add to cookies, ice cream, or cakes for a roasted tea twist.

 

 


 

 

A Tea Rooted in Tradition, Crafted for Today

 


At 1918 Coffee Co., we believe in honoring ancient rituals while meeting modern lives. Our Hojicha Powder is a quiet celebration of that balance — bold yet calming, simple yet complex.


It’s not just tea; it’s a ritual. A grounding moment in the midst of a busy world. Try it for yourself, and taste the difference tradition makes.

 


 

 

Shop Hojicha Now

 


Find your calm. Shop Hojicha Roasted Green Tea Powder →Attachment.tiff

 

At 1918 Coffee Co., we believe that great tea doesn’t just taste good—it feels good. That’s why we’re proud to introduce our Hojicha – Roasted Green Tea Powder, a mellow, earthy infusion rooted in centuries of Japanese tradition and reimagined for your modern rituals.

What Is Hojicha?

Hojicha (ほうじ茶) is a unique Japanese green tea that’s unlike the vibrant, grassy matcha you might be familiar with. Instead of being steamed, Hojicha leaves and stems are carefully roasted over high heat, transforming their flavor into something warm, toasty, and utterly soothing. The result is a smooth, low-caffeine tea with rich notes of toasted cereal, subtle umami, and gentle sweetness—perfect for winding down or reconnecting with yourself.

Our Hojicha is stone-milled into a fine powder for maximum versatility and freshness. Whether you’re sipping it hot, whisking it into a latte, or blending it over ice, this roasted tea powder brings calming depth to every cup.

Why You’ll Love Our Hojicha Powder

 

 

  • Warm, Toasty Flavor – Expect comforting notes of roasted grain, mellow nuttiness, and a hint of natural sweetness.

  • Naturally Low in Caffeine – Perfect for evenings, or for anyone looking for calm focus without the buzz.

  • Versatile & Easy to Prepare – Enjoy it hot, iced, with milk, or blended into smoothies and desserts.

  • Deeply Rooted in Japanese Tradition – Made from tea leaves grown and roasted in Japan, then milled into powder for modern use.

  • A Moment of Calm – Ideal for mindfulness, bedtime rituals, or simply unwinding at your own pace.

  • Packaged for Freshness – Comes in a resealable kraft pouch to preserve aroma, flavor, and color.

How to Use Hojicha Powder

One of the best things about powdered Hojicha is how flexible it is. Here are just a few ways our customers enjoy it:

  • Hot Hojicha Tea: Whisk 1 tsp of powder with hot water for a traditional cup.

  • Hojicha Latte: Blend with steamed milk (dairy or plant-based) and a dash of honey for a cozy, café-style drink.

  • Iced Hojicha: Shake with cold water and a touch of sweetener for a smoky-sweet summer tea.

  • Baking & Smoothies: Add depth to baked goods or a rich roasted flavor to your morning blend.

A Modern Sip of Ancient Calm

In a world full of noise, Hojicha offers a peaceful pause—a moment to breathe, sip, and slow down. With its roasted warmth and low-caffeine profile, it’s a tea that invites you to relax without compromise.

Whether you’re new to Japanese teas or a seasoned matcha lover seeking something different, our Hojicha Powderbrings the same premium quality you expect from 1918 Coffee Co.—with a bold, toasted twist.

 


 

Discover the comfort of roasted green tea.

Shop Hojicha now and bring calm home.

 


 


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